Ever wanted to know why Mezzalira's famed tiramisu tastes so delicious? Now's your chance to discover the secrets for yourself!
On three Saturday afternoons in November, you could be one of just four people who will don their aprons and join Mezzalira's head chef in an intimate cooking class where you'll whip up the coveted dessert.
Once it's chilling, you'll enjoy a three-course dinner at Canberra's most iconic Italian restaurant, including the tiramisu you made yourself. This exclusive experience includes a glass of wine, a three-course set menu and the rest of your delicious dessert to take home!
Accessibility
- Disabled access available, contact operator for details.
When
15 Nov - 29 Nov
5pm–7pm | 5pm–8pm
